Canada Packers

A century ago, Canada Packers set the gold standard for pork in Canada. Today, we build the world's standard for sustainable pork: meat made right for our people, our animals, our planet, and future generations.

We farm and process with care and discipline through ethical animal care, responsible antibiotic stewardship, rigorous environmental commitments including our carbon neutral footprint, and safe working environments with the most rigorous quality systems.

Excellence and sustainability drive how we compete and grow profitably. They fuel our world-leading premium programs and our commitment to shared value creation. As a North American leader in pork raised without antibiotics, we scale up a purpose-driven approach to meat protein that the world can trust.

Canada Packers: Proudly raised; Responsibly made.